Vegan Protein

Vegan Protein

Chocolate
$49.00
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Vegan Protein
  • Vegan Protein
Vegan Protein

Vegan Protein

A complete, plant-based protein blend to support muscle recovery, strength, and everyday nutrition—without dairy or soy.†

$49.00

24-day supply

Flavor
$49.00 USD
$44.10 USD

Auto-renews, skip or cancel anytime.

$49.00 USD
$44.10 USD

Auto-renews, skip or cancel anytime.

To add to cart, go to the product page and select a purchase option

30-day worry-free guarantee. Free US shipping.

Vegan Protein Ingredients:

Chocolate:
Tendra® Fava Bean Protein Isolate, YESTEIN™ Fermented Nutritional Yeast Protein, Nidau Cocoa Powder, Natural Flavor, MCT Oil Powder, Nightfall Black Cocoa Powder, Apple Pectin Powder, Sea Salt, Sunflower Lecithin, Stevia Extract (leaf).

Vanilla:
Tendra® Fava Bean Protein Isolate, Natural Flavor, YESTEIN™ Fermented Nutritional Yeast Protein, MCT Oil Powder Apple Pectin Powder, Sea Salt, Stevia Extract (leaf), Silicon Dioxide.

The case for complete plant protein

Protein is essential for the growth, repair, and renewal of muscle, bone, skin, and nearly every tissue in the body. While animal proteins have long been considered the gold standard for completeness and bioavailability, advances in food science—and careful ingredient selection—now make it possible to achieve the same benefits from plants. However not all plant proteins are created equal. Many common sources, like pea or rice protein alone, can be incomplete in key amino acids or difficult to digest. Tendra® fava bean protein isolate and YESTEIN™ fermented yeast protein were chosen for their complementary amino acid profiles and high digestibility. Together, they provide all essential amino acids required for muscle protein synthesis, tissue renewal, and metabolic health. This combination allows Labstead Vegan Protein to function as a true alternative to animal-based proteins, supporting muscle recovery, maintenance of lean mass, and overall resilience—entirely from sustainable, plant-based sources.

Muscle maintenance with vegan protein

Protein is fundamental for building, repairing, and maintaining muscle tissue at every stage of life. Healthy muscle mass is essential—not only for strength and movement, but also for metabolic function, mobility, and long-term resilience. Insufficient protein intake, inactivity, and the aging process can contribute to muscle loss (sarcopenia), slower recovery, and decreased physical performance—effects that may be amplified by stress, injury, or illness.

Emerging research demonstrates that consistent, adequate protein intake—including from well-formulated plant-based sources—helps preserve lean muscle mass, support muscle protein synthesis after exercise, and enhance strength and recovery in adults of all ages. Labstead Vegan Protein combines Tendra® fava bean protein isolate and YESTEIN™ fermented yeast protein, delivering a complete spectrum of essential amino acids—including leucine, which is critical for stimulating muscle protein synthesis.

Clinical studies show that daily supplementation with a complete protein (typically 20–40g per day), particularly when paired with resistance training or periods of increased need, can support gains in muscle mass, strength, and recovery compared to lower-protein diets. These benefits extend beyond athletes—maintaining muscle is vital for metabolic health, mobility, and overall quality of life.

Consistent use of a complete, plant-based protein source like Labstead Vegan Protein provides practical, research-backed support for muscle maintenance, strength, and recovery—whether you’re training, staying active, or supporting healthy aging.

The formula, decoded

Tendra® Fava Bean Protein Isolate

Labstead Vegan Protein features Tendra® fava bean protein isolate, sourced from fava beans grown and cultivated in Europe, selected for their purity, sustainability, and traceability. This protein is carefully isolated to provide a highly concentrated source of plant-based protein—low in common allergens and naturally gentle on digestion. Tendra® delivers a robust spectrum of essential amino acids, supporting muscle protein synthesis, recovery, and daily renewal with a clean, neutral taste.


YESTEIN™ Fermented Nutritional Yeast Protein

YESTEIN™ fermented nutritional yeast protein is produced using a natural fermentation process that yields a highly bioavailable, complete plant protein. Rich in essential amino acids and particularly high in branched-chain amino acids (BCAAs), YESTEIN™ complements the amino acid profile of Tendra® to ensure nutritional completeness. This ingredient is chosen for its clean taste, smooth texture, and excellent digestibility—helping to create a balanced, effective plant-based protein blend that supports strength, recovery, and everyday nutrition.


Chocolate Flavored version

Our Chocolate Vegan Protein features the exact same thoughtfully selected ingredients found in our Chocolate Whey Protein Isolate, with the protein source simply replaced by Tendra® fava bean and YESTEIN™ fermented yeast protein. Each ingredient is chosen for its role in flavor, mixability, and label transparency—nothing unnecessary, and nothing hidden.

  • Niddau Cocoa Powder & Nightfall Cocoa Powder: Provide rich chocolate flavor and natural cocoa antioxidants for a classic, satisfying taste.
  • MCT Oil Powder: A source of healthy fats, MCTs (medium-chain triglycerides) offer a creamy mouthfeel and help promote smooth blending.
  • Natural Flavors: Enhance and round out the chocolate profile for a balanced, enjoyable experience.
  • Sunflower Lecithin: Improves mixability, ensuring your protein dissolves easily without clumps.
  • Apple Pectin Powder: A soluble fiber for improved texture and smoothness in every scoop.
  • Sea Salt: Used sparingly to bring out the natural cocoa flavor and add depth.
  • Stevia Extract (leaf): A plant-derived, zero-calorie sweetener for gentle sweetness without sugar or artificial additives.
  • Silicon Dioxide: Functions as an anti-caking agent to keep the powder free-flowing and easy to scoop.

Every ingredient serves a clear purpose: to deliver a chocolate plant protein experience that’s both delicious and in line with Labstead’s commitment to ingredient integrity.


Vanilla Flavored version

Our Vanilla Vegan Protein uses the same carefully selected supporting ingredients as our Vanilla Whey Protein Isolate—simply replacing the protein source with Tendra® fava bean and YESTEIN™ fermented yeast protein. Each ingredient is included for flavor, texture, and transparency.

  • Natural Flavors: Create a classic, balanced vanilla taste without artificial flavors or aftertaste.
  • MCT Oil Powder: Provides a creamy texture and promotes easy mixing.
  • Apple Pectin Powder: Improves mouthfeel for a smooth, satisfying drink.
  • Sunflower Lecithin: Enhances solubility, helping the protein dissolve effortlessly in any beverage.
  • Sea Salt: Accentuates the vanilla flavor and provides a subtle depth.
  • Stevia Extract (leaf): Adds plant-based sweetness without sugar or artificial sweeteners.
  • Silicon Dioxide: Prevents clumping and keeps the powder free-flowing.

As with every Labstead formula, each ingredient is there for a reason—supporting a clean, enjoyable vanilla plant protein experience, free from unnecessary additives.

Plant-powered renewal

Protein plays a foundational role in daily strength, recovery, and resilience—no matter your activity level or stage of life. In today’s diets, protein intake and quality are often inconsistent. Supplementing with a balanced, bioavailable plant protein blend like Labstead's Vegan Protein helps fill the gap—delivering all the essential amino acids your body needs, with none of the unnecessary extras. Over time, this support translates to improved recovery, better muscle retention, and greater adaptability for whatever life demands, all from a sustainable, plant-based foundation.

¹ A Novel Plant-Based Protein Has Similar Effects Compared to Whey Protein on Body Composition, Strength, Power, and Aerobic Performance in Professional and Semi-Professional Futsal Players

² Yeast protein as a novel dietary protein source: Comparison with four common plant proteins in physicochemical properties

Vegan⠀

Soy-Free

Gluten-Free

Non-GMO

Made In USA

Backed By Our Standards

30-Day Worry-Free Guarantee

If our products aren’t the right fit for you, let us know within 30 days for a full refund—no questions asked.

Flexible Subscriptions

Start, pause, skip, or cancel whenever you need. Adjust your delivery schedule to match your routine, not the other way around.

Free Shipping on All Orders

Every order ships free with dependable, trackable delivery.

Support When You Need It

Questions about your order or your routine? We're here to help—every step of the way.

Frequently Asked Questions

Mix 2 scoops with water, plant-based milk, or your preferred beverage. It blends easily and can also be added to smoothies, oatmeal, or other foods—hot or cold. Use daily as needed to support your protein intake.

Meeting daily protein needs can be challenging through whole foods alone—especially on a plant-based diet. Vegan Protein provides a convenient, high-quality protein source to help support muscle maintenance, recovery, and overall nutrition when dietary protein intake may fall short.†

Most vegan protein powders rely heavily on pea or soy protein. This formula uses a blend of Tendra® fava bean protein and YESTEIN® fermented yeast protein to deliver a more balanced amino acid profile with improved digestibility. Fava bean protein is naturally smooth and low in common allergens, while fermented yeast protein provides a complete, highly bioavailable protein source. Together, they offer a clean, well-tolerated alternative to traditional pea- or soy-based formulas—without the chalky texture or digestive discomfort some people experience.

Our Vegan Protein is entirely dairy-free and suitable for vegans, making it an excellent choice for those with milk or lactose intolerance, or anyone avoiding animal-based ingredients. It’s also free from soy and gluten, with no artificial sweeteners, colors, or unnecessary additives. The carefully selected blend of Tendra® fava bean and YESTEIN™ fermented yeast proteins is designed for easy mixing and smooth digestion. If you have specific allergies, always review the full ingredient list and, as with any new supplement, consider starting with a small serving to assess your personal tolerance.

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